Stay Curious. Stay Connected.
MailNewsletters♡Donate Now
Sign up
*Password must be at least 8 characters and contain one uppercase letter, one lowercase letter, one number and one symbol.
Already have an account?
By submitting, you consent that you are at least 18 years of age and to receive information about MPR's or APMG entities' programs and offerings. The personally identifying information you provide will not be sold, shared, or used for purposes other than to communicate with you about MPR, APMG entities, and its sponsors. You may opt-out at any time clicking the unsubscribe link at the bottom of any email communication. View our Privacy Policy.
Sign in to your profile
Forgot Password?
New to MPR News?
Welcome back
to news
for you
Reset Password

Enter the username on file and we'll send you a code to reset your password.

Still require assistance or not sure what your User Name is?
Welcome back
to news
for you
Email Verification

A verification code has been emailed to

Still awaiting the code?

Minneapolis' changing healthy food landscape

Michelle Horovitz
"It's a misconception that people in north Minneapolis don't want to eat healthy," said Michelle Horovitz, founder and director of Appetite for Change. Horovitz is working with the Minneapolis Department of Health and Family Support on its effort to get more produce into the city's corner stores.
Julie Siple | MPR Photo file

Go Deeper.

Create an account or log in to save stories.

Log inCreate a free Account

Like this?

Thanks for liking this story! We have added it to a list of your favorite stories.

Show me!

A significant expansion of Minneapolis' 2008 staple foods ordinance takes effect April 1.

The new ordinance includes more categories of food that stores are required to stock, and sets minimum quantities in each category.

Some are heralding the change, saying it's a step in the right direction to improve access to healthy food for residents in lower income neighborhoods. Many of these neighborhoods do not have traditional grocery stores, and residents rely on smaller markets - like corner stores and gas stations - for their food.

Others say the ordinance puts an unfair burden on smaller stores, and that demand simply doesn't exist for these foods.

Three guests join MPR News' Marianne Combs to talk about what you'll see in your local stores.