Food and Drink

April 20, 2017 12:06 PM

Appetites: The Chicago burger that's shaking up Twin Cities dining

A simple cheeseburger from Au Cheval restaurant is pushing the local burger scene back to its basics.

by MPR News Staff

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April 16, 2017 10:19 AM

Artist sets futuristic dinner party in world reshaped by rising seas

How will our diets shift as climate change causes sea-level rise and coastal flooding? Photographer Allie Wist attempts to answer that with pictures of an imagined "post-sea-level-rise dinner party."

by Rhitu Chatterjee

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April 12, 2017 5:08 PM

Appetites: How you can avoid bad restaurant experiences

There are some tell-tale signs of a poor restaurant experience that diners can learn to sniff out before having to sit down to a wholesale bad time.

by Tom Crann and Krystyna Pease

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April 11, 2017 4:19 PM

Maximum hops yield maximum results: making beer with Sunn O)))

Scott Walker and Sunn O)))'s collaborative record Soused, a dark and wild leap into the metallic abyss, has inspired a collaborative beer by the same name. What does that beer taste like?

by Lars Gotrich

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April 10, 2017 7:59 AM

Wake up and smell the matzo: A Passover breakfast tradition

A dish of soaked and scrambled matzo might not sound terribly exciting. But for many Jews, matzo brei is a Passover treat they look forward to all year.

by Deena Prichep

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April 5, 2017 5:32 PM

Appetites: Afro Deli chef wants you to dine out for Somalia

Twin Cities restaurants are teaming up to raise money to support relief efforts in Somalia, which is facing a major food crisis and drought.

by MPR News Staff

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March 30, 2017 11:00 AM

Shrimp boil and a triple sausage bloody mary: Here's the new food lineup at Target Field

It's tough to say what the Twins will be like this season. But at least we know what the hottest foods will be at Target Field.

by Nancy Yang and Evan Frost

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March 29, 2017 5:01 PM

Appetites: A guide to warm-weather wine

The senior editor of Growler Magazine offered a guide to rose wine, broken down by region, style, taste and food pairings.

by MPR News Staff

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March 15, 2017 3:07 PM

Appetites: Stop wasting your food (or at least do it less often)

For food author Beth Dooley, a lot of food waste can be avoided with just a little imagination. She shared some tips on All Things Considered.

by MPR News Staff

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March 13, 2017 8:11 AM

How lemonade helped Paris fend off plague and other surprising 'food fights'

Tom Nealon's new book searches through patchy historical records to trace subjects like how chocolate helped lead to war in the Caribbean, or the role a grain fungus played in the Crusades.

by Tove Danovich

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